HSI Bloodborne Pathogens (BBP) | Program Package | 2020

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HSIPKG-BBP
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HSI Bloodborne Pathogens (BBP) Program Package details:

The HSI Bloodborne Pathogens program includes information that will help students understand what bloodborne pathogens are and how risks of exposure can be reduced for themselves and others.

  • HSI Bloodborne Pathogens has been approved by the HSI Medical Advisory Board and reviewed by the HSI Advisory Council.
  • The program assists in satisfying the training requirements of the U.S. Department of Labor, OSHA Bloodborne Pathogens Standard 29 CFR 1910.1030.

HSI Bloodborne Pathogens (BBP) Program Intended audience:

Individuals who are trained as a CPR, AED, and/or first aid provider, or employees who have an identified job classification in which there are tasks or procedures that increase the risk of exposure to bloodborne pathogens.

Delivery options

  • Traditional Classroom
  • Blended Learning

Instructional elements

  • HSI Bloodborne Pathogens Student Book (one per participant, print or digital)
  • HSI Bloodborne Pathogens Instructor Guide (one per instructor, print or digital)
  • HSI Bloodborne Pathogens media presentation (program video, or computer/online blended class)

Online portal

  • Streaming/Offline video presentation player
  • Create custom playlists
  • Pre-built digital Performance Evaluations
  • Track past, present and future classes

Student certification requirements

  • Evaluation of the core knowledge objectives is accomplished by informal observation and questions throughout the training.
  • Written evaluation: Only necessary if required by a regulatory agency.

Student / Instructor Ratio

  • There is no restriction on the number of students in a training class

Recommended time to complete

  • About 1 hour

HSI Bloodborne Pathogens Program Topics Covered

  • OSHA Bloodborne Pathogens Standard
  • Specific Bloodborne Pathogens
    • Hepatitis B Virus
    • Hepatitis C Virus
    • Human Immunodeficiency Virus (HIV)
  • Hepatitis B Immunization
  • Your Company’s Exposure Control Plan
    • Job Classifications
    • Communicating a Hazard in the Workplace
    • Reducing the Risk of Exposure
    • Managing an Exposure
  • Transmitting Bloodborne Pathogens
  • Methods to Control the Risks of Exposure
    • Standard Precautions
    • Personal Protective Equipment (PPE)
  • When an Exposure Occurs
    • Post-Exposure Follow-Up
    • Post-Exposure Prophylaxis (PEP)
  • Housekeeping
  • Regulated Waste
    • Contaminated Laundry
    • Decontaminating Surfaces

Included with this HSI Bloodborne Pathogens Program Package